CocoCacao Fat Bombs

CocoCacao Fat Bombs Ingredients: – 2 bananas – 1/4 Cacao Powder – 1/2 cup of almond butter or any nut/seed butter – 1 cup of almond flour – 1/3 cup of Tahini – 2 Tbsp of ground Flaxseed – 1 Tbsp of Avocado oil / melted coconut oil – 1/4 tsp of Vanilla – Add honey or maple syrup if desired sweeter Directions: – Blend all ingredients in the food processor – Form into balls using hands/spoon or my favorite cookie scooper – Leave it in the fridge for 2 hours or more to solidify. Freeze up to 1 month in an airtight container. Eat 2-3-6-8 a day because they are healthy and delicious!!

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